COCKTAIL RECIPES

Ingredients

• 1.5 oz Harvest Seasonal Gin
• 1.5 oz Sweet Vermouth
• 2 Dashes Fernet Branca
• 1 Angostura Aromatic Bitters

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Instructions

Mix all ingredients in a mixing glass with ice and stir until chilled. Strain into chilled glass neat or pour over ice in a rocks glass. Garnish with orange peel.