Tasting Notes
Proof
100 Alc/Vol - 50%
Mashbill
17% YC, 63% R, 20% MB
Flavor Profile & Tasting Notes
Vanilla Wafer, Dried Red Apple, Orange Marmalade, Sumac, Roasted Walnut, Nutmeg
Cinnamon Roll, Demerara Sugar, Baked Cassia, Peanut Brittle, Candied Lemon Peel, Allspice
Finish
Pie Crust, Vanilla Ice Cream, Black Pepper
Featured Recipe
Kentucky Mule- Whiskey
Ingredients
- 1.5 oz Castle & Key Restoration Rye Whiskey
- 0.75 oz Milleville Mule Cocktail Syrup
- 3 oz Soda Water
Instructions
Add all three ingredients together into a Copper Mule with crushed ice, stir well, re-pack with extra crushed ice, garnish with a twist of lime, and enjoy!




