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COCKTAIL RECIPES

Red Snapper

Ingredients

  • 1.5 oz Castle & Key Harvest Seasonal Gin
  • 0.5 oz house made spicy brine (optional)
  • Top w/ house made bloody mix
  • Top with fresh ground pepper (optional)

Instructions

Combine all ingredients in a 16 oz glass with ice, stir together, and garnish with celery and pickled pepper